This is a great, easy chicken recipe to make for dinner. We're taking advantage of the warmer weather and still using the BBQ!
Ingredients-
1 lb thin cut chicken breasts
1/4 cup Tantillo Garlic Dipping Oil
Garlic salt (to taste)
Black pepper (to taste)
Season the chicken slices with garlic salt and pepper. If you like things a littler saltier, season both sides.
Next, brush Tantillo Garlic Dipping Oil on 1 side of the chicken.
Now the chicken is ready for the grill! Place oil side down. Chicken is ready to flip when the sides turn white. If the grill is on high, this only takes about 5 minutes. Brush the side facing up with a touch more oil, and flip. Grill until fully cooked.
All done! Tonight we're having this yummy chicken in some pasta. (With our Tomato Basil sauce!)
Buon Appetito!
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